フォロー
Mohammed Abdus Satter
Mohammed Abdus Satter
Principle Scientific Officer (PSO), Institute of Food Science and Technology (IFST), Bangladesh
確認したメール アドレス: bcsir.gov.bd
タイトル
引用先
引用先
Comparative study on nutrient contents in the different parts of indigenous and hybrid varieties of pumpkin (Cucurbita maxima Linn.)
MZ Amin, T Islam, MR Uddin, MJ Uddin, MM Rahman, MA Satter
Heliyon 5 (9), 2019
1022019
Nutritional quality and safety aspects of wild vegetables consume in Bangladesh
MMA Satter, MMRL Khan, SA Jabin, N Abedin, MF Islam, B Shaha
Asian Pacific Journal of Tropical Biomedicine 6 (2), 125-131, 2016
962016
Altered allergic cytokine and antibody response in mice treated with Bisphenol A
M Alizadeh, F Ota, K Hosoi, M Kato, T Sakai, MA Satter
The Journal of Medical Investigation 53 (1, 2), 70-80, 2006
532006
Development of nutritionally enriched instant weaning food and its safety aspects
MA Satter, SA Jabin, N Abedin, T Arzu, K Mitra, AM Abdullah, DK Paul
African Journal of food science 7 (8), 238-245, 2013
382013
Nutritional composition and stabilization of local variety rice bran BRRI-28
MA Satter, H Ara, SA Jabin, N Abedin, AK Azad, A Hossain, U Ara
International Journal of Science and Technology 3 (5), 306-313, 2014
372014
Effects of pH variation and NaCl on in vitro digestibility of cow's milk proteins in commercially available infant formulas
K Sakai, K Yoshino, MA Satter, F OTA, Y NII, K FUKUTA, N UEDA, ...
Journal of nutritional science and vitaminology 46 (6), 325-328, 2000
342000
Mineral and heavy metal contents of some vegetable available in local market of Dhaka city in Bangladesh
K Linkon, MA Satter, SA Jabin, N Abedin, MF Islam, LA Lisa, DK Paul
IOSR J. Environ. Sci. Toxicol. Food Technol 9, 01-06, 2015
332015
Optimum conditions for bioethanol production from potato of Bangladesh
AK Azad, N Yesmin, SK Sarker, A Sattar, R Karim
Advances in Bioscience and Biotechnology 2014, 2014
302014
Comparison of nutritional and functional properties of BK2 foxtail millet with rice, wheat and maize flour
M Meherunnahar, RS Chowdhury, MM Hoque, MA Satter, MF Islam
Progressive Agriculture 29 (2), 186-194, 2018
222018
Low-protein diet induces oral tolerance to ovalbumin in mice
MA Satter, K Sakai, S Ahmed, K Yoshino, S Yamamoto, Y Shimizu, F Ota
Journal of nutritional science and vitaminology 48 (1), 51-58, 2002
212002
Krishi Projukti Hatboi (Handbook on Agro-technology)
MA Razzaque, MA Sattar, MS Amin, MA Qayum, MS Alam
Bangladesh Agricultural Research Institute, Gazipur 1701, 303-304, 2000
202000
Comprehensive analysis of the composition of seed cake and its fatty oil from Swietenia mahagoni Jacq. growing in Bangladesh
M Mostafa, IA Jahan, M Ria, H Hossain, I Nimmi, AS Miah, JU Chowdhury
Dhaka University Journal of Pharmaceutical Sciences 10 (1), 49-52, 2011
162011
Krishi Projukti Hatboi (Handbook on Agro-technology)
MA Satter, MM Rahman, MH Rashid, MS Ali, MS Alam
Bangladesh Agricultural Research Institute: Gazipur, Bangladesh, 2005
152005
Studies on the development and evaluation of cereal based highly nutritive supplementary food for young
R Parvin, MA Satter, SA Jabin, N Abedin, F Islam, M Kamruzzaman, ...
International Journal of Innovation and Applied Studies 9 (2), 974, 2014
142014
Biofertilizers in Bangladesh: Problem and prospect
MA Satter
Proc. third national workshop on pulses, 11-12, 2001
92001
Prospects of intercropping maize with legumes and vegetables in hill tracts
MS Uddin, MA Satter
Bangladesh J. Agril. Res 18 (2), 227-230, 1993
81993
Rice crop production policies and food supply in Bangladesh
K Saeed, MA Satter, G Singh
International System Dynamics Conference, Chestnut Hill, MA, 1983
81983
Chemical constituents of essential oil from the leaf of Alpinia nigra of Bangladesh
F Islam, S Islam, M Shahjahan, NC Nandi, MA Satter
International Food Research Journal, 161, 2014
72014
Further Evidence Regarding the Effect of Dietary Protein on Oral Tolerant against Beta-Lactoglobulin through Th 1-Mediated Immune Response in Mice
S Ahmed, MA SATTERI, S Yamamoto, K Maeda, Y Minato, F Ota
Journal of nutritional science and vitaminology 49 (2), 112-119, 2003
72003
Krishi Projukti Hatboi
MA Razzak, MA Satter, MS Amin, MA Kyum, MS Alam
Bangladesh Agricultural Research Institute, Gazipur 1701, 325, 2000
72000
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