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Siavash Babajafari
Siavash Babajafari
Assistant Professor of Nutrition, Nutrition Research Center, School of nutrition and food sciences
Verified email at sums.ac.ir
Title
Cited by
Cited by
Year
Association of vitamin D status with SARS-CoV-2 infection or COVID-19 severity: a systematic review and meta-analysis
A Kazemi, V Mohammadi, SK Aghababaee, M Golzarand, CCT Clark, ...
Advances in Nutrition 12 (5), 1636-1658, 2021
1292021
Effect of synbiotic pomegranate juice on glycemic, sex hormone profile and anthropometric indices in PCOS: A randomized, triple blind, controlled trial
Z Esmaeilinezhad, S Babajafari, Z Sohrabi, MH Eskandari, S Amooee, ...
Nutrition, Metabolism and Cardiovascular Diseases 29 (2), 201-208, 2019
1082019
Comparison of the effects of flaxseed oil and sunflower seed oil consumption on serum glucose, lipid profile, blood pressure, and lipid peroxidation in patients with metabolic …
A Akrami, F Nikaein, S Babajafari, S Faghih, H Yarmohammadi
Journal of clinical lipidology 12 (1), 70-77, 2018
772018
Intake of various food groups and risk of breast cancer: a systematic review and dose-response meta-analysis of prospective studies
A Kazemi, R Barati-Boldaji, S Soltani, N Mohammadipoor, ...
Advances in Nutrition 12 (3), 809-849, 2021
582021
The effect of fenugreek seed supplementation on serum irisin levels, blood pressure, and liver and kidney function in patients with type 2 diabetes mellitus: A parallel …
A Hadi, A Arab, H Hajianfar, B Talaei, M Miraghajani, S Babajafari, ...
Complementary therapies in medicine 49, 102315, 2020
482020
The effect of synbiotics pomegranate juice on cardiovascular risk factors in PCOS patients: a randomized, triple-blinded, controlled trial
Z Esmaeilinezhad, R Barati-Boldaji, NR Brett, JOT De Zepetnek, ...
Journal of endocrinological investigation 43, 539-548, 2020
422020
Sesame oil and vitamin E co-administration may improve cardiometabolic risk factors in patients with metabolic syndrome: a randomized clinical trial
A Farajbakhsh, SM Mazloomi, M Mazidi, P Rezaie, M Akbarzadeh, ...
European Journal of Clinical Nutrition 73 (10), 1403-1411, 2019
332019
The effect of isolated soy protein adjunctive with flaxseed oil on markers of inflammation, oxidative stress, acute phase proteins, and wound healing of burn patients; a …
S Babajafari, M Akhlaghi, SM Mazloomi, M Ayaz, A Noorafshan, P Jafari, ...
Burns 44 (1), 140-149, 2018
312018
A Review of the Benefits of Satureja Species on Metabolic Syndrome and Their Possible Mechanisms of Action
S Babajafari, F Nikaein, SM Mazloomi, MJ Zibaeenejad, A Zargaran
Journal of evidence-based complementary & alternative medicine 20 (3), 212-223, 2015
212015
Different food hydrocolloids and biopolymers as egg replacers: A review of their influences on the batter and cake quality
S Hedayati, SM Jafari, S Babajafari, M Niakousari, SM Mazloomi
Food Hydrocolloids 128, 107611, 2022
182022
Ultrasound-assisted extraction of mucilaginous seed hydrocolloids: Physicochemical properties and food applications
S Hedayati, M Niakousari, S Babajafari, SM Mazloomi
Trends in Food Science & Technology 118, 356-361, 2021
172021
Adherence to the dietary approaches to stop hypertension (DASH) dietary pattern and mental health in Iranian university students
S Faghih, S Babajafari, A Mirzaei, M Akhlaghi
European journal of nutrition 59, 1001-1011, 2020
172020
The effect of Spirulina sauce, as a functional food, on cardiometabolic risk factors, oxidative stress biomarkers, glycemic profile, and liver enzymes in nonalcoholic …
SM Mazloomi, M Samadi, H Davarpanah, S Babajafari, CCT Clark, ...
Food Science & Nutrition 10 (2), 317-328, 2022
162022
Selection of appropriate hydrocolloid for eggless cakes containing chubak root extract using multiple criteria decision-making approach
S Hedayati, M Niakousari, MS Damyeh, SM Mazloomi, S Babajafari, ...
LWT 141, 110914, 2021
152021
A comparative study of the effect of flaxseed oil and sunflower oil on the coagulation score, selected oxidative and inflammatory parameters in metabolic syndrome patients
A Akrami, E Makiabadi, M Askarpour, K Zamani, A Hadi, A Mokari-Yamchi, ...
Clinical Nutrition Research 9 (1), 63, 2020
152020
Comparison of nutritional supplements for glycemic control in type 2 diabetes: A systematic review and network meta-analysis of randomized trials
A Kazemi, SR Shim, N Jamali, Z Hassanzadeh-Rostami, S Soltani, ...
Diabetes research and clinical practice 191, 110037, 2022
142022
The effects of Satureja hortensis L. dried leaves on serum sugar, lipid profiles, hs-CRP, and blood pressure in metabolic syndrome patients: a double-blind randomized clinical …
F Nikaein, S Babajafari, SM Mazloomi, M Zibaeenezhad, A Zargaran
Iranian Red Crescent Medical Journal 19 (1), e34931, 2017
142017
Healthy eating index-2015 and bone mineral density among adult Iranian women
B Babazadeh-Anvigh, V Abedi, S Heydari, D Karamati, S Babajafari, ...
Archives of Osteoporosis 15, 1-11, 2020
122020
Comparing isolated soy protein with flaxseed oil vs isolated soy protein with corn oil and wheat flour with corn oil consumption on muscle catabolism, liver function, blood …
S Babajafari, A Hojhabrimanesh, Z Sohrabi, M Ayaz, A Noorafshan, ...
Trials 19, 1-10, 2018
112018
Daily dietary intakes of zinc, copper, lead, and cadmium as determined by duplicate portion sampling combined with either instrumental analysis or the use of food composition …
S Rahmdel, SM Abdollahzadeh, SM Mazloomi, S Babajafari
Environmental Monitoring and Assessment 187, 1-9, 2015
112015
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