Takashi Hayakawa

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Yasuhiro GoProfessor, Graduate School of Information Science, University of HyogoVerified email at gsis.u-hyogo.ac.jp
Takumi Misaka東京大学　大学院農学生命科学研究科　准教授Verified email at g.ecc.u-tokyo.ac.jp
Kiyokazu AgataDirector, National Institute for Basic BiologyVerified email at nibb.ac.jp
Wanyi LeePostdoc, Kyoto UniversityVerified email at st.kyoto-u.ac.jp
Kodzue KinoshitaGraduate School of Asian and African Area Studies, Kyoto UniversityVerified email at kyoto-u.ac.jp
Takushi KishidaCollege of Bioresource Sciences, Nihon UniversityVerified email at nihon-u.ac.jp
Shoji KawamuraProfessor, Laboratory of Evolutionary Anthropology, Department of Integrated Biosciences, GraduateVerified email at edu.k.u-tokyo.ac.jp
Amanda MelinUniversity of CalgaryVerified email at ucalgary.ca
Akifumi S. TanabeGraduate School of Life Sciences, Tohoku UniversityVerified email at tohoku.ac.jp
J. G. M. ThewissenNortheast Ohio Medical UniversityVerified email at neomed.edu
Maria WarneforsTranslator, Levande textVerified email at levandetext.se
Francesco Nicola CarelliGurdon Institute - University of CambridgeVerified email at cam.ac.uk
Henrik KaessmannProfessor, Center for Molecular Biology, Heidelberg UniversityVerified email at zmbh.uni-heidelberg.de
Bambang SuryobrotoBogor Agricultural UniversityVerified email at apps.ipb.ac.id
Ikki MatsudaProfessor, Wildlife Research Center, Kyoto UniversityVerified email at kyoto-u.ac.jp
Hirokazu TojuProfessor of Kyoto UniversityVerified email at kyoto-u.ac.jp
Hiroshi S IshiiUniversity of ToyamaVerified email at sci.u-toyama.ac.jp
Satoshi YamamotoNAROVerified email at terra.zool.kyoto-u.ac.jp
Guojie ZhangZhejiang UniversityVerified email at zju.edu.cn
Tomas Marques-BonetICREA Research Professor @ Universitat Pompeu Fabra / IBE (CSIC-UPF) / CNAGVerified email at upf.edu

Takashi Hayakawa

Faculty of Environmental Earth Science, Hokkaido University

Verified email at ees.hokudai.ac.jp - Homepage

Genome Science Molecular Ecology Evolutionary Biology


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Adaptation and conservation insights from the koala genome RN Johnson, D O’Meally, Z Chen, GJ Etherington, SYW Ho, WJ Nash, ... Nature genetics 50 (8), 1102-1111, 2018	199	2018
Two distinct determinants of ligand specificity in T1R1/T1R3 (the umami taste receptor) Y Toda, T Nakagita, T Hayakawa, S Okada, M Narukawa, H Imai, ... Journal of Biological Chemistry 288 (52), 36863-36877, 2013	123	2013
Aquatic adaptation and the evolution of smell and taste in whales T Kishida, JGM Thewissen, T Hayakawa, H Imai, K Agata Zoological Letters 1 (1), 9, 2015	120	2015
The life history of retrocopies illuminates the evolution of new mammalian genes FN Carelli, T Hayakawa, Y Go, H Imai, M Warnefors, H Kaessmann Genome research 26 (3), 301-314, 2016	116	2016
Platypus and echidna genomes reveal mammalian biology and evolution Y Zhou, L Shearwin-Whyatt, J Li, Z Song, T Hayakawa, D Stevens, ... Nature 592 (7856), 756-762, 2021	104	2021
Network modules and hubs in plant-root fungal biomes H Toju, S Yamamoto, AS Tanabe, T Hayakawa, HS Ishii Journal of The Royal Society Interface 13 (116), 20151097, 2016	92	2016
Frequent expansions of the bitter taste receptor gene repertoire during evolution of mammals in the Euarchontoglires clade T Hayakawa, N Suzuki-Hashido, A Matsui, Y Go Molecular biology and evolution 31 (8), 2018-2031, 2014	67	2014
Direct estimation of de novo mutation rates in a chimpanzee parent-offspring trio by ultra-deep whole genome sequencing S Tatsumoto, Y Go, K Fukuta, H Noguchi, T Hayakawa, M Tomonaga, ... Scientific reports 7 (1), 13561, 2017	44	2017
Early origin of sweet perception in the songbird radiation Y Toda, MC Ko, Q Liang, ET Miller, A Rico-Guevara, T Nakagita, ... Science 373 (6551), 226-231, 2021	40	2021
Phylogenomic analyses provide insights into primate evolution Y Shao, L Zhou, F Li, L Zhao, BL Zhang, F Shao, JW Chen, CY Chen, X Bi, ... Science 380 (6648), 913-924, 2023	39	2023
Evolution of the primate glutamate taste sensor from a nucleotide sensor Y Toda, T Hayakawa, A Itoigawa, Y Kurihara, T Nakagita, M Hayashi, ... Current Biology 31 (20), 4641-4649. e5, 2021	36	2021
First report of foregut microbial community in proboscis monkeys: are diverse forests a reservoir for diverse microbiomes? T Hayakawa, SKSS Nathan, DJ Stark, DAR Saldivar, R Sipangkui, ... Environmental microbiology reports 10 (6), 655-662, 2018	36	2018
Eco-geographical diversification of bitter taste receptor genes (TAS2Rs) among subspecies of chimpanzees (Pan troglodytes) T Hayakawa, T Sugawara, Y Go, T Udono, H Hirai, H Imai PloS one 7 (8), e43277, 2012	34	2012
Gut microbiota composition of Japanese macaques associates with extent of human encroachment W Lee, T Hayakawa, M Kiyono, N Yamabata, G Hanya American Journal of Primatology 81 (12), e23072, 2019	28	2019
Comparing the gut microbiome along the gastrointestinal tract of three sympatric species of wild rodents JL Anders, MAM Moustafa, WMA Mohamed, T Hayakawa, R Nakao, ... Scientific reports 11 (1), 19929, 2021	24	2021
Evolution of vomeronasal receptor 1 (V1R) genes in the common marmoset (Callithrix jacchus) K Moriya-Ito, T Hayakawa, H Suzuki, K Hagino-Yamagishi, M Nikaido Gene 642, 343-353, 2018	24	2018
Improving the standards for gut microbiome analysis of fecal samples: insights from the field biology of Japanese macaques on Yakushima Island T Hayakawa, A Sawada, AS Tanabe, S Fukuda, T Kishida, Y Kurihara, ... Primates 59 (5), 423-436, 2018	22	2018
Rapid Expansion of Phenylthiocarbamide Non-Tasters among Japanese Macaques N Suzuki-Hashido, T Hayakawa, A Matsui, Y Go, Y Ishimaru, T Misaka, ... PloS one 10 (7), e0132016, 2015	20	2015
Key male glandular odorants attracting female ring-tailed lemurs M Shirasu, S Ito, A Itoigawa, T Hayakawa, K Kinoshita, I Munechika, ... Current Biology 30 (11), 2131-2138. e4, 2020	17	2020
Fermentation ability of gut microbiota of wild Japanese macaques in the highland and lowland Yakushima: In vitro fermentation assay and genetic analyses G Hanya, J Tackmann, A Sawada, W Lee, SS Pokharel, ... Microbial ecology 80 (2), 459-474, 2020	15	2020

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