| In vitro synergistic action of certain combinations of gentamicin and essential oils A Rosato, M Piarulli, F Corbo, M Muraglia, A Carone, ME Vitali, C Vitali Current medicinal chemistry 17 (28), 3289-3295, 2010 | 139 | 2010 |
| 2-Aminobenzothiazole derivatives: search for new antifungal agents A Catalano, A Carocci, I Defrenza, M Muraglia, A Carrieri, F Van Bambeke, ... European Journal of Medicinal Chemistry 64, 357-364, 2013 | 125 | 2013 |
| Synthesis and biological evaluation of 2‐mercapto‐1, 3‐benzothiazole derivatives with potential antimicrobial activity C Franchini, M Muraglia, F Corbo, MA Florio, A Di Mola, A Rosato, ... Archiv der Pharmazie: An International Journal Pharmaceutical and Medicinal …, 2009 | 107 | 2009 |
| Factors determining neophobia and neophilia with regard to new technologies applied to the food sector: A systematic review S Giordano, ML Clodoveo, B De Gennaro, F Corbo International Journal of Gastronomy and Food Science 11, 1-19, 2018 | 98 | 2018 |
| Elucidation of the synergistic action of Mentha Piperita essential oil with common antimicrobials A Rosato, A Carocci, A Catalano, ML Clodoveo, C Franchini, F Corbo, ... PloS one 13 (8), e0200902, 2018 | 92 | 2018 |
| The EFSA health claim on olive oil polyphenols: Acid hydrolysis validation and total hydroxytyrosol and tyrosol determination in Italian virgin olive oils M Bellumori, L Cecchi, M Innocenti, ML Clodoveo, F Corbo, N Mulinacci Molecules 24 (11), 2179, 2019 | 90 | 2019 |
| Emerging technology to develop novel red winemaking practices: An overview ML Clodoveo, T Dipalmo, CG Rizzello, F Corbo, P Crupi Innovative Food Science & Emerging Technologies 38, 41-56, 2016 | 88 | 2016 |
| A mini-review on thalidomide: chemistry, mechanisms of action, therapeutic potential and anti-angiogenic properties in multiple myeloma A Mercurio, G Adriani, A Catalano, A Carocci, L Rao, G Lentini, ... Current medicinal chemistry 24 (25), 2736-2744, 2017 | 80 | 2017 |
| Bemiparin, an effective and safe low molecular weight heparin: a review MM Ciccone, F Cortese, F Corbo, NE Corrales, AK Al-Momen, A Silva, ... Vascular pharmacology 62 (1), 32-37, 2014 | 74 | 2014 |
| Comparison between different flavored olive oil production techniques: Healthy value and process efficiency ML Clodoveo, T Dipalmo, P Crupi, V Durante, V Pesce, I Maiellaro, ... Plant Foods for Human Nutrition 71, 81-87, 2016 | 72 | 2016 |
| Are health claims a useful tool to segment the category of extra-virgin olive oil? Threats and opportunities for the Italian olive oil supply chain L Roselli, ML Clodoveo, F Corbo, B De Gennaro Trends in Food Science & Technology 68, 176-181, 2017 | 70 | 2017 |
| Effects of a new potent analog of tocainide on hNav1. 7 sodium channels and in vivo neuropathic pain models C Ghelardini, JF Desaphy, M Muraglia, F Corbo, R Matucci, A Dipalma, ... Neuroscience 169 (2), 863-873, 2010 | 68 | 2010 |
| Optically Active Mexiletine Analogues as Stereoselective Blockers of Voltage-Gated Na+ Channels C Franchini, A Carocci, A Catalano, MM Cavalluzzi, F Corbo, G Lentini, ... Journal of medicinal chemistry 46 (24), 5238-5248, 2003 | 66 | 2003 |
| Engineering design and prototype development of a full scale ultrasound system for virgin olive oil by means of numerical and experimental analysis ML Clodoveo, V Moramarco, A Paduano, R Sacchi, T Di Palmo, P Crupi, ... Ultrasonics sonochemistry 37, 169-181, 2017 | 62 | 2017 |
| Novel insights in health-promoting properties of sweet cherries MF Faienza, F Corbo, A Carocci, A Catalano, ML Clodoveo, M Grano, ... Journal of Functional Foods 69, 103945, 2020 | 59 | 2020 |
| Stereospecific synthesis of mexiletine and related compounds: Mitsunobu versus Williamson reaction A Carocci, A Catalano, F Corbo, A Duranti, R Amoroso, C Franchini, ... Tetrahedron: Asymmetry 11 (17), 3619-3634, 2000 | 59 | 2000 |
| Mechanisms involved in childhood obesity-related bone fragility MF Faienza, G D'Amato, M Chiarito, G Colaianni, S Colucci, M Grano, ... Frontiers in endocrinology 10, 269, 2019 | 56 | 2019 |
| 4H‐1,4‐Benzothiazine, Dihydro‐1,4‐benzothiazinones and 2‐Amino‐5‐fluorobenzenethiol Derivatives: Design, Synthesis and in vitro Antimicrobial Screening D Armenise, M Muraglia, MA Florio, N De Laurentis, A Rosato, A Carrieri, ... Archiv der Pharmazie 345 (5), 407-416, 2012 | 56 | 2012 |
| Determination of squalene in organic extra virgin olive oils (EVOOs) by UPLC/PDA using a single-step SPE sample preparation A Salvo, GL La Torre, A Rotondo, V Mangano, KE Casale, V Pellizzeri, ... Food analytical methods 10, 1377-1385, 2017 | 49 | 2017 |
| Olive tree in circular economy as a source of secondary metabolites active for human and animal health beyond oxidative stress and inflammation R Mallamaci, R Budriesi, ML Clodoveo, G Biotti, M Micucci, A Ragusa, ... Molecules 26 (4), 1072, 2021 | 48 | 2021 |
