Production of four potentially probiotic lactic acid bacteria and their evaluation as feed additives for weaned piglets NP Guerra, PF Bernárdez, J Méndez, P Cachaldora, LP Castro Animal Feed Science and Technology 134 (1-2), 89-107, 2007 | 224 | 2007 |
Amylase production by Aspergillus niger in submerged cultivation on two wastes from food industries MS Hernández, MR Rodríguez, NP Guerra, RP Rosés Journal of food engineering 73 (1), 93-100, 2006 | 200 | 2006 |
Nutritional factors affecting the production of two bacteriocins from lactic acid bacteria on whey NP Guerra, ML Rua, L Pastrana International Journal of Food Microbiology 70 (3), 267-281, 2001 | 163 | 2001 |
Development of a bioactive packaging cellophane using Nisaplin® as biopreservative agent NP Guerra, CL Macias, AT Agrasar, LP Castro Letters in applied microbiology 40 (2), 106-110, 2005 | 122 | 2005 |
Assessment of potential probiotic properties and multiple bacteriocin encoding-genes of the technological performing strain Enterococcus faecium MMRA A Rehaiem, ZB Belgacem, MR Edalatian, B Martínez, A Rodríguez, ... Food Control 37, 343-350, 2014 | 83 | 2014 |
Influence of pH drop on both nisin and pediocin production by Lactococcus lactis and Pediococcus acidilactici NP Guerra, L Pastrana Letters in applied microbiology 37 (1), 51-55, 2003 | 83 | 2003 |
Modelling the influence of pH on the kinetics of both nisin and pediocin production and characterization of their functional properties NP Guerra, L Pastrana Process Biochemistry 37 (9), 1005-1015, 2002 | 83 | 2002 |
Effects of feeding of two potentially probiotic preparations from lactic acid bacteria on the performance and faecal microflora of broiler chickens P Fajardo, L Pastrana, J Méndez, I Rodríguez, C Fuciños, NP Guerra The Scientific World Journal 2012, 2012 | 80 | 2012 |
Nisin and pediocin production on mussel‐processing waste supplemented with glucose and five nitrogen sources NP Guerra, L Pastrana Letters in applied microbiology 34 (2), 114-118, 2002 | 74 | 2002 |
Enzymatic hydrolysis of brewer’s spent grain to obtain fermentable sugars A Paz, D Outeiriño, NP Guerra, JM Domínguez Bioresource technology 275, 402-409, 2019 | 70 | 2019 |
Optimization of amylase production by Aspergillus niger in solid-state fermentation using sugarcane bagasse as solid support material RP Rosés, NP Guerra World Journal of Microbiology and Biotechnology 25, 1929-1939, 2009 | 57 | 2009 |
Dynamic mathematical models to describe the growth and nisin production by Lactococcus lactis subsp. lactis CECT 539 in both batch and re-alkalized fed-batch cultures NP Guerra, AT Agrasar, CL Macías, PF Bernárdez, LP Castro Journal of Food Engineering 82 (2), 103-113, 2007 | 56 | 2007 |
Solid-state fermentation of red raspberry (Rubus ideaus L.) and arbutus berry (Arbutus unedo, L.) and characterization of their distillates EA González, AT Agrasar, LMP Castro, IO Fernández, NP Guerra Food Research International 44 (5), 1419-1426, 2011 | 55 | 2011 |
Production of bacteriocins from Lactococcus lactis subsp. lactis CECT 539 and Pediococcus acidilactici NRRL B‐5627 using mussel‐processing wastes NP Guerra, LP Castro Biotechnology and applied biochemistry 36 (2), 119-125, 2002 | 55 | 2002 |
Enhanced nisin and pediocin production on whey supplemented with different nitrogen sources NP Guerra, L Pastrana Biotechnology letters 23, 609-612, 2001 | 54 | 2001 |
Simultaneous production of amylases and proteases by Bacillus subtilis in brewery wastes AS Blanco, OP Durive, SB Pérez, ZD Montes, NP Guerra brazilian journal of microbiology 47, 665-674, 2016 | 52 | 2016 |
Production of a potentially probiotic culture of Lactobacillus casei subsp. casei CECT 4043 in whey PF Bernárdez, IR Amado, LP Castro, NP Guerra International Dairy Journal 18 (10-11), 1057-1065, 2008 | 49 | 2008 |
Antimicrobial activity of nisin adsorbed to surfaces commonly used in the food industry NP Guerra, AB Araujo, AM Barrera, AT Agrasar, CL Macías, J Carballo, ... Journal of food protection 68 (5), 1012-1019, 2005 | 49 | 2005 |
Modelling the fed-batch production of pediocin using mussel processing wastes NP Guerra, AT Agrasar, CL Macı́as, L Pastrana Process Biochemistry 40 (3-4), 1071-1083, 2005 | 49 | 2005 |
Enhancement of nisin production by Lactococcus lactis in periodically re‐alkalized cultures NP Guerra, LP Castro Biotechnology and applied biochemistry 38 (2), 157-167, 2003 | 46 | 2003 |