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Ni Yang (Nicole)University of NottinghamVerified email at nottingham.ac.uk
Christos SoukoulisSenior Research Scientist - Luxembourg Institute of Science &Technology (LIST)Verified email at list.lu
nicola caporasoProfessore Ordinario di Gastroenterologia - Università di Napoli Federico IIVerified email at unina.it
Charfedinne AyedUniversity of NottinghamVerified email at nottingham.ac.uk
Christopher ParmenterSenior Research Fellow in Cryo-Electron Microscopy, University of NottinghamVerified email at nottingham.ac.uk
Lina YonekuraKagawa University - Faculty of AgricultureVerified email at ag.kagawa-u.ac.jp
Stephen E. HardingUniversity of Nottingham & University of OsloVerified email at nottingham.ac.uk
Dr. Daniel Allan WhiteCardiff UniversityVerified email at cardiff.ac.uk
Gary G. AdamsUniversity of NottinghamVerified email at nottingham.ac.uk
David Julian McClementsUniversity of MassachusettsVerified email at foodsci.umass.edu
Gemma ChopePepsiCoVerified email at pepsico.com
Torsten BohnLuxembourg Institute of HealthVerified email at lih.lu
Isabel M. VicarioUniversidad de SevillaVerified email at us.es
Alessandro GenoveseUniversità di Napoli Federico IIVerified email at unina.it
Dr Samuel FurseResearch Leader at Jodrell laboratory, Kew GardensVerified email at kew.org
Davide GiacaloneAssociate Professor, University of Southern DenmarkVerified email at igt.sdu.dk
Carolyn F. RossProfessor of Food Science, Washington State UniversityVerified email at wsu.edu
Lucien HoffmannLuxembourg Institute of Science and TechnologyVerified email at list.lu
Florian SchnabelChair of Silviculture, University of FreiburgVerified email at waldbau.uni-freiburg.de
Olivier RoupsardCIRADVerified email at cirad.fr