| Seafood consumption and components for health R Hosomi, M Yoshida, K Fukunaga Global journal of health science 4 (3), 72, 2012 | 212 | 2012 |
| Fish protein decreases serum cholesterol in rats by inhibition of cholesterol and bile acid absorption R Hosomi, K Fukunaga, H Arai, S Kanda, T Nishiyama, M Yoshida Journal of food science 76 (4), H116-H121, 2011 | 88 | 2011 |
| Effects of dietary fish protein on serum and liver lipid concentrations in rats and the expression of hepatic genes involved in lipid metabolism R Hosomi, K Fukunaga, H Arai, T Nishiyama, M Yoshida Journal of agricultural and food chemistry 57 (19), 9256-9262, 2009 | 55 | 2009 |
| Effect of fish protein and peptides on lipid absorption in rats R Hosomi, M Fukao, K Fukunaga, M Okuno, R Yagita, S Kanda, ... Trace Nutrients Research 27, 21-27, 2010 | 37 | 2010 |
| Fish protein hydrolysates affect cholesterol metabolism in rats fed non-cholesterol and high-cholesterol diets R Hosomi, K Fukunaga, H Arai, S Kanda, T Nishiyama, M Yoshida Journal of medicinal food 15 (3), 299-306, 2012 | 34 | 2012 |
| Effect of combination of dietary fish protein and fish oil on lipid metabolism in rats R Hosomi, K Fukunaga, H Arai, S Kanda, T Nishiyama, M Yoshida Journal of food science and technology 50, 266-274, 2013 | 29 | 2013 |
| Hypolipidemic effects of phospholipids (PL) containing n‐3 polyunsaturated fatty acids (PUFA) are not dependent on esterification of n‐3 PUFA to PL K Fukunaga, R Hosomi, M Fukao, K Miyauchi, S Kanda, T Nishiyama, ... Lipids 51 (3), 279-289, 2016 | 28 | 2016 |
| Tissue accumulation and urinary excretion of chromium in rats fed diets containing graded levels of chromium chloride or chromium picolinate M Yoshida, E Hatakeyama, R Hosomi, S Kanda, T Nishiyama, ... The Journal of Toxicological Sciences 35 (4), 485-491, 2010 | 26 | 2010 |
| The polyunsaturated fatty acids, EPA and DHA, ameliorate myocardial infarction-induced heart failure by inhibiting p300-HAT activity in rats Y Sunagawa, A Katayama, M Funamoto, K Shimizu, S Shimizu, N Sari, ... The Journal of Nutritional Biochemistry 106, 109031, 2022 | 19 | 2022 |
| Dietary fat influences the expression of genes related to sterol metabolism and the composition of cecal microbiota and its metabolites in rats R Hosomi, A Matsudo, K Sugimoto, T Shimono, S Kanda, T Nishiyama, ... Journal of Oleo Science 68 (11), 1133-1147, 2019 | 19 | 2019 |
| Effect of simultaneous intake of fish protein and fish oil on cholesterol metabolism in rats fed high-cholesterol diets R Hosomi, K Fukunaga, H Arai, S Kanda, T Nishiyama, M Yoshida The Open Nutraceuticals Journal 4, 12-19, 2011 | 15 | 2011 |
| Effect of phospholipid n‐3 polyunsaturated fatty acids on rat lipid metabolism R Hosomi, K Fukunaga, H Arai, S Kanda, T Nishiyama, T Kanada, ... European journal of lipid science and technology 112 (5), 537-544, 2010 | 15 | 2010 |
| Differential effects of cod proteins and tuna proteins on serum and liver lipid profiles in rats fed non-cholesterol-and cholesterol-containing diets R Hosomi, H Maeda, Y Ikeda, Y Toda, M Yoshida, K Fukunaga Preventive nutrition and food science 22 (2), 90, 2017 | 14 | 2017 |
| Dietary tuna dark muscle protein attenuates hepatic steatosis and increases serum high‐density lipoprotein cholesterol in obese type‐2 diabetic/obese KK‐Ay mice H Maeda, R Hosomi, M Fukuda, Y Ikeda, M Yoshida, K Fukunaga Journal of food science 82 (5), 1231-1238, 2017 | 13 | 2017 |
| Dietary cod protein decreases triacylglycerol accumulation and fatty acid desaturase indices in the liver of obese type-2 diabetic KK-Ay mice H Maeda, R Hosomi, M Koizumi, Y Toda, M Mitsui, K Fukunaga Journal of functional foods 14, 87-94, 2015 | 13 | 2015 |
| Effects of oolonghomobisflavan A on oxidation of low-density lipoprotein E Sukhbold, S Sekimoto, E Watanabe, A Yamazaki, L Yang, M Takasugi, ... Bioscience, Biotechnology, and Biochemistry 81 (8), 1569-1575, 2017 | 12 | 2017 |
| Serum and tissue iodine concentrations in rats fed diets supplemented with kombu powder or potassium iodide M Yoshida, A Mukama, R Hosomi, K Fukunaga, T Nishiyama Journal of nutritional science and vitaminology 60 (6), 447-449, 2014 | 12 | 2014 |
| Effect of dietary protamine on lipid metabolism in rats R Hosomi, K Fukunaga, H Arai, S Kanda, T Nishiyama, M Yoshida Nutrition research and practice 4 (6), 462, 2010 | 12 | 2010 |
| Effect of dietary oyster extract on the colonic aberrant crypt foci in mice R Hosomi, Y Matsuda, A Ishimaru, S Takemura, K Fukunaga, M Yoshida Trace Nutrients Research 24, 71-75, 2007 | 12 | 2007 |
| Dietary Alaska pollock protein alters insulin sensitivity and gut microbiota composition in rats R Hosomi, A Nishimoto, T Kobayashi, Y Ikeda, M Mitsui, T Shimono, ... Journal of Food Science 85 (10), 3628-3637, 2020 | 11 | 2020 |
