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- Costas BiliaderisEmeritus Professor, Aristotle University of Thessaloniki, GreeceVerified email at agro.auth.gr
- Athina LazaridouFaculty of Agriculture, Aristotle University of ThessalonikiVerified email at agro.auth.gr
- Brent S. MurrayProfessor of Food Colloids, University of LeedsVerified email at leeds.ac.uk
- Eugenios KatsanidisAristotle University of ThessalonikiVerified email at agro.auth.gr
- Elke ScholtenAssociate ProfessorVerified email at wur.nl
- Kyriaki ZinoviadouPerrotis College American Farm School, Thessaloniki, GreeceVerified email at afs.edu.gr
- Luis A. PugnaloniDto. Física (Physics Department), FCEyN, Universidad Nacional de La Pampa, CONICET, ArgentinaVerified email at exactas.unlpam.edu.ar
- Adam MacierzankaGdansk University of TechnologyVerified email at pg.gda.pl
- Athanasios NikolaidisDepartment of Informatics, Computer and Telecommunications Engineering, IHU
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Thomas Moschakis
Department of Food Science and Technology, School of Agriculture, Faculty of Agriculture Forestry
Verified email at auth.gr