Genetic algorithm based PID optimization in batch process control MK Tan, YK Chin, HJ Tham, KTK Teo 2011 IEEE international conference on computer applications and industrial …, 2011 | 36 | 2011 |
Sliding mode control for a continuous bioreactor HJ Tham, KB Ramachandran, MA Hussain Chemical and biochemical engineering quarterly 17 (4), 267-275, 2003 | 29 | 2003 |
Fermentation process control and optimization WY Chai, KTK Teo, MK Tan, HJ Tham Chemical Engineering & Technology 45 (10), 1731-1747, 2022 | 15 | 2022 |
Application of artificial neural network to predict colour change, shrinkage and texture of osmotically dehydrated pumpkin SY Tang, JS Lee, SP Loh, HJ Tham IOP Conference Series: Materials Science and Engineering 206 (1), 012036, 2017 | 12 | 2017 |
Osmotic dehydration of Kappaphycus alvarezii JS Lee, HJ Tham, CS Wong Journal of applied phycology 26, 1063-1070, 2014 | 11 | 2014 |
Exothermic batch process optimisation via multivariable genetic algorithm MK Tan, HSE Chuo, HJ Tham, KTK Teo 2012 International Conference on Advanced Computer Science Applications and …, 2012 | 11 | 2012 |
Q-learning-based controller for fed-batch yeast fermentation HSE Chuo, MK Tan, HJ Tham, KTK Teo Developments in Sustainable Chemical and Bioprocess Technology, 219-225, 2013 | 10 | 2013 |
Fed-batch fermentation of lactic acid bacteria to improve biomass production: a theoretical approach BB Lee, HJ Tham, ES Chan Journal of Applied Sciences 7 (15), 2211-2215, 2007 | 10 | 2007 |
Performance analysis of a solar heat collector through experimental and CFD investigation AST Tan, J Janaun, HJ Tham, NJ Siambun, A Abdullah Materials Today: Proceedings 57, 1338-1344, 2022 | 9 | 2022 |
Ohmic heating of dairy fluids—effects of local electric field on temperature distribution HJ Tham, XD Chen, BR Young, GG Duffy Asia‐Pacific Journal of Chemical Engineering 4 (5), 751-758, 2009 | 9 | 2009 |
Optimization of osmotic dehydration of Terung Asam (Solanum lasiocarpum Dunal) MT Chiu, HJ Tham, JS Lee Journal of food science and technology 54, 3327-3337, 2017 | 8 | 2017 |
Design and simulation of heat exchangers using Aspen HYSYS, and Aspen exchanger design and rating for paddy drying application J Janaun, NH Kamin, KH Wong, HJ Tham, VV Kong, M Farajpourlar IOP Conference Series: Earth and Environmental Science 36 (1), 012056, 2016 | 8 | 2016 |
Optimization of substrate feed flow rate for fed-batch yeast fermentation process KTK Teo, HJ Tham, MK Tan 2010 Second International Conference on Computational Intelligence …, 2010 | 8 | 2010 |
Mitigation of 3-monochloropropane 1, 2 diol ester and glycidyl ester in refined oil–A review YL Yung, S Lakshmanan, S Kumaresan, CM Chu, HJ Tham Food chemistry 429, 136913, 2023 | 6 | 2023 |
A review on intelligent sensory modelling HJ Tham, SY Tang, KTK Teo, SP Loh IOP Conference Series: Earth and Environmental Science 36 (1), 012065, 2016 | 6 | 2016 |
Genetic algorithm based multivariable control for exothermic batch process MK Tan, HSE Chuo, HJ Tham, YY Farm, KTK Teo 2012 Fourth International Conference on Computational Intelligence …, 2012 | 5 | 2012 |
Control of exothermic batch process using multivariable genetic algorithm MK Tan, HSE Chuo, YY Farm, HJ Tham, KTK Teo International Journal of Simulation: Systems, Science & Technology 13 (3C …, 2012 | 5 | 2012 |
Variable structure control for a continuous bioreactor HJ Tham, MA Hussain, KB Ramachandran 2000 TENCON Proceedings. Intelligent Systems and Technologies for the New …, 2000 | 5 | 2000 |
Model predictive control in fermentation process–A review WY Chai, KTK Teo, MK Tan, HJ Tham AIP Conference Proceedings 2610 (1), 2022 | 4 | 2022 |
Simultaneous mitigation of 3-monochloropropane 1, 2 diol ester and glycidyl ester in edible oils: a review YL Yung, S Lakshmanan, CM Chu, S Kumaresan, HJ Tham Food Additives & Contaminants: Part A 40 (9), 1164-1182, 2023 | 3 | 2023 |