| Study of the influences of film processing conditions and glycerol amount on the water sorption and gas barrier properties of novel sodium caseinate films BY Colak, F Gouanve, P Degraeve, E Espuche, F Prochazka Journal of membrane science 478, 1-11, 2015 | 39 | 2015 |
| Active biodegradable sodium caseinate films manufactured by blown-film extrusion: Effect of thermo-mechanical processing parameters and formulation on lysozyme stability BY Colak, P Peynichou, S Galland, N Oulahal, G Assezat, F Prochazka, ... Industrial Crops and Products 72, 142-151, 2015 | 33 | 2015 |
| Antimicrobial activity of nisin and natamycin incorporated sodium caseinate extrusion‐blown films: A comparative study with heat‐pressed/solution cast films BY Colak, P Peynichou, S Galland, N Oulahal, F Prochazka, P Degraeve Journal of Food Science 81 (5), E1141-E1150, 2016 | 14 | 2016 |
| Utilisation du caséinate de sodium pour la fabrication de films actifs pour l’emballage alimentaire: étude des propriétés barrières aux gaz, de l’activité antimicrobienne et de … BY Colak Saint-Etienne, 2014 | 3 | 2014 |
| Biodegradable thermoplastic material made from casein and/or caseinate BY Colak, MH Gramatikoff, M Dememe, K Mellouki, F Prochazka US Patent App. 16/956,364, 2021 | | 2021 |
Frédéric ProchazkaEnseignant-Chercheur, Université saint-Etienne確認したメール アドレス: univ-st-etienne.fr
