| -A Process and Observation Ontology in Food Science. Application to Dairy Gels L Ibanescu, J Dibie, S Dervaux, E Guichard, J Raad Research Conference on Metadata and Semantics Research, 155-165, 2016 | 37 | 2016 |
| A decision support system for eco-efficient biorefinery process comparison using a semantic approach C Lousteau-Cazalet, A Barakat, JP Belaud, P Buche, G Busset, ... Computers and Electronics in Agriculture 127, 351-367, 2016 | 35 | 2016 |
| Relating transformation process, eco-design, composition and sensory quality in cheeses using PO2 ontology C Pénicaud, L Ibanescu, T Allard, F Fonseca, S Dervaux, B Perret, ... International dairy journal 92, 1-10, 2019 | 18 | 2019 |
| Learning probabilistic relational models using an ontology of transformation processes M Munch, PH Wuillemin, C Manfredotti, J Dibie, S Dervaux On the Move to Meaningful Internet Systems. OTM 2017 Conferences …, 2017 | 17 | 2017 |
| Computer-based tailored dietary counselling improves the nutrient adequacy of the diet of French pregnant women: a randomised controlled trial CM Bianchi, F Mariotti, A Lluch, C Journet, Y Stehr, H Beaussier, ... British journal of nutrition 123 (2), 220-231, 2020 | 16 | 2020 |
| MAP-OPT: a software for supporting decision-making in the field of modified atmosphere packaging of fresh non respiring foods V Guillard, O Couvert, V Stahl, P Buche, A Hanin, C Denis, J Dibie, ... Packag. Res 2 (1), 28-47, 2017 | 14 | 2017 |
| Intégration de données hétérogènes et imprécises guidée par une ressource termino-ontologique. P Buche, S Dervaux, J Dibie-Barthélemy, L Soler, L Ibanescu, R Touhami Rev. d'Intelligence Artif. 27 (4-5), 539-568, 2013 | 11 | 2013 |
| Milk microfiltration process dataset annotated from a collection of scientific papers P Buche, S Dervaux, N Leconte, M Belna, M Granger-Delacroix, ... Data in Brief 36, 107063, 2021 | 10 | 2021 |
| How to manage incompleteness of nutritional food sources?: A solution using foodon as pivot ontology P Buche, J Cufi, S Dervaux, J Dibie, L Ibanescu, A Oudot, M Weber International Journal of Agricultural and Environmental Information Systems …, 2021 | 7 | 2021 |
| CO2 and O2 solubility and diffusivity data in food products stored in data warehouse structured by ontology V Guillard, P Buche, J Dibie, S Dervaux, F Acerbi, E Chaix, N Gontard, ... Data in brief 7, 1556-1559, 2016 | 7 | 2016 |
| Combining ontology and probabilistic models for the design of bio-based product transformation processes M Munch, P Buche, S Dervaux, J Dibie, L Ibanescu, C Manfredotti, ... Expert Systems with Applications 203, 117406, 2022 | 6 | 2022 |
| –A Multi-scale and Multi-step Ontology for Transformation Processes: Application to Micro-Organisms J Dibie, S Dervaux, E Doriot, L Ibanescu, C Pénicaud International Conference on Conceptual Structures, 163-176, 2016 | 6 | 2016 |
| A use case of data integration in food production L Ibanescu, T Allard, S Dervaux, J Dibie-Barthelemy, E Guichard, ... 21st International Conference on Knowledge Engineering and Knowledge …, 2018 | 4 | 2018 |
| Biocomposites from poly (3-hydroxybutyrate-co-3-hydroxyvalerate) and lignocellulosic fillers: Processes stored in data warehouse structured by an ontology M Munch, P Buche, S Dervaux, A Breysse, MA Berthet, G David, S Lammi, ... Data in Brief 42, 108191, 2022 | 3 | 2022 |
| Food transformation process description using PO2 and FoodOn P Buche, J Cufi, S Dervaux, J Dibie, L Ibanescu, A Oudot, M Weber IFOW 2020-Integrated Food Ontology Workshop@ ICBO, 2020 | 3 | 2020 |
| Comment représenter et découvrir des liens d’identité contextuelle dans une base de connaissances: Application à des données expérimentales en sciences du vivant J Raad, N Pernelle, F Saïs, J Dibie-Barthelemy, L Ibanescu, S Dervaux Revue des Sciences et Technologies de l'Information-Série RIA: Revue d …, 2018 | 3 | 2018 |
| Ontology evolution for an experimental data integration system L Ibanescu, P Buche, S Dervaux, J Dibie, R Touhami International Journal of Metadata, Semantics and Ontologies 11 (4), 231-242, 2016 | 3 | 2016 |
| Global Plant Extinction Risk Assessment Inform Novel Biodiversity Hotspots T Haevermans, J Tressou, J Kwon, R Pellens, A Dubéarnès, S Veron, ... bioRxiv, 2021.10. 08.463027, 2021 | 2 | 2021 |
| A new alignment method based on FoodOn as pivot ontology to integrate nutritional legacy data sources P Buche, J Cufi, S Dervaux, J Dibie, L Ibanescu, A Oudot, M Weber IFOW 2020-Integrated Food Ontology Workshop@ ICBO, 1-2, 2020 | 2 | 2020 |
| PO2 VocabularyManager-a collaborative tool to assist users in building a PO2 domain ontology linked with existing resources S Dervaux, L Ibanescu, J Dibie-Barthelemy Workshop SemFAEN: Semantics for Future Food, Agriculture, Environment and …, 2018 | 2 | 2018 |
Patrice BucheINRAE, TRANSFORM, IATEVerified email at inrae.fr
